Arrowhead Mills, Organic Tapioca Flour, Gluten Free, 18 oz (510 g)

Description Certified Gluten Free Made From Cassava Root Your Guide to a Life Well Lived USDA Organic Non GMO Project Verified Kosher Parve Certified Organic by Quality Assurance International (QAI) A Better Way To Bake Figuring out what works for your body is empowering, but getting there can be challenging. For over 60 years, Arrowhead Mills has inspired, educated, and supported millions to live well-balanced lifestyles. We make eating well easy with a wide variety of essential foods that fuel your day deliciously. Nurturing the organic movement while nourishing strong and able bodies, Arrowhead Mills is your guide to a life well lived. Expiration Date 06/15/2027 00:00:00 UPC 074333684275 Ingredients Organic tapioca flour. Suggested Use Great For: Sauces, soups, and pie fillings. Tips and Tricks Tapioca flour creates a glossy finish to soups, puddings, and sauces. It acts as a binder and thickener to add structure to gluten-free baked goods. Unlike other starches, tapioca flour retains its texture even after it’s been frozen and thawed so it’s perfect for ice cream and big batches of soup. Use as a 2:1 substitute for cornstarch. Warnings Store in a cool, dry place. Filled by weight, not by volume. Some settling may occur. Flour is raw. Do not eat raw flour, dough or batter. Please cook fully before enjoying. Nutrition Facts Serving Size: 2 Tbsp (12 g) Servings Per Container: About 42 Amount Per Serving % Daily Value* Calories 50 Total Fat 0 g 0% Saturated Fat 0 g 0% Trans Fat 0 g Cholesterol 0 mg 0% Sodium 0 mg 0% Total Carbohydrate 13 g 5% Dietary Fiber 0 g 0% Total Sugars 0 g Includes 0 g Added Sugars 0% Protein 0 g Vitamin D 0 mcg 0% Calcium 3 mg 0% Iron 0 mg 0% Potassium 2 mg 0% *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.